Sweet Potato Fries

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Say hello to the sweet potatoes from Barbee Farms.  Sweet potatoes are one of my favorite vegetables, and I made these babies into some delicious fries.

Sweet Potato Fries

Ingredients:

  • sweet potatoes
  • olive oil
  • plain panko bread crumbs
  • dried basil
  • dried oregano
  • salt
1.  Peel and cut your taters.
2.  Pour about 3 Tablespoons (or more if needed) of olive oil in a plastic bag.  Put the taters in the bag and shake to coat.
3.  Put about a cup of bread crumbs on a plate and mix with 1/2 Tablespoon each of oregano and basil.  Then roll a couple of taters around the plate at a time to pick up the mixture, pressing the crumbs in if needed.  These will not have a heavy coating.
4.  Place on a baking sheet that has been coated with a non-stick spray.  Then generously sprinkle with sea salt.  I like to use Trader Joe’s Smoked sea salt.
5.  Bake at 400 degrees for 30-40 minutes.
Enjoy!
P.S.  I would also like to take the time to gush about my $10 apron that I found at Target.
Happy Halloween!
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  1. Pingback: A to Z « Cupcake Jane

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